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🔥 Belgium Fire & Food Festival: 23rd February 2025 🔥
€9,95
If you want to add an intensely deep and rich aroma to your meat use the smoke wood Whisky/oak chips.
These chips give a delicious flavour to your food.
In stock
These Smoking Wood Chips are packed per 500 g.
Chips or chunks?
The difference: chunks are fist-sized pieces better suited to giving off smoke over a longer period of time. If you want to smoke for a long time, it is better to use chunks. You get smoke over a longer period of time without having to add wood.
If you are going to grill your food or leave it on for less than one hour, use chips.
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What can you expect from us?
- Personal contact with The Kamado & BBQ Specialist!
- Quick service & large stock
- Great support before and after sales
What can you expect from us?
- Personal contact with The Kamado & BBQ Specialist!
- Quick service & large stock
- Great support before and after sales
Reviews