Smoking Wood Chips Hickory – 500 g

Shop Smoking Wood Chips Hickory – 500 g

5,95

These Smoking Wood Chips of Hickory wood are packaged per 500 g. Hickory wood gives a classic intense flavor ideal for red meat, chicken and pork.

 

Chunks or chunks?

The difference: chunks are fist-sized pieces better suited to giving off smoke over a longer period of time. If you want to smoke for a long time, it is better to use chunks. You get smoke over a longer period of time without having to add wood.

If you are going to grill your food or leave it on for less than one hour, use chunks.

What can you expect from us?

  • Personal contact with The Kamado & BBQ Specialist!
  • Quick service & large stock
  • Great support before and after sales

What can you expect from us?

  • Personal contact with The Kamado & BBQ Specialist!
  • Quick service & large stock
  • Great support before and after sales
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